M3 Coffee モヤのDaily Boutique Drip Bag-Morning Blend

To celebrate M3's 2nd anniversary, after more than half a year of preparation, the first installment of the "2nd Anniversary Festival Project" – M3's own brand of pour-over coffee bags – is finally here! Our partner this time is Osaka YOUMECA, who became popular in Japan's Loft stores for producing "Dessert Partner Pour-over Coffee Bags." They supervised the production of our pour-over coffee bags, which are not only made in Japan but also feature nitrogen-filled packaging to extend their shelf life and preserve the coffee's optimal flavor! The packaging is specially themed around M3's ambassador cat "Moya no Nichijou," creating 5 types of coffee suitable for different times of the day, to be enjoyed with mornings, afternoons, work, desserts, and relaxing moments. Each type has been meticulously researched by Japanese roasters, who carefully selected the appropriate beans and roasting levels, so you can enjoy the best flavor at any time and instantly change your mood!

Rich flavors and strong bitterness add to the delightful experience.

Aroma ★★★★☆
Body ★★★★★
Bitterness ★★★★★

 Brewing Method
① Tear open the top of the bag along the arrow.
② Unfold the left and right hooks and push the top inwards. Be careful not to spill the coffee grounds.
③ Spread the hooks to maximize the opening of the bag and hook it onto 3 places of the cup. (Please preheat the cup first.)
④ Pour a small amount of hot water over the coffee grounds and let it bloom for about 10-20 seconds. Then, pour hot water (approximately 180 - 190 ml) in 2-3 batches.