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Apollon's Gold COSTA RICA La Isla

Regular price HK$180.00

La Isla is our exclusive coffee, a treasure of the Alietta family at Cafe Ar Bar since 2021. contour. The 2023 harvest retains the familiar bright, sweet passion fruit notes while introducing an exciting layer of juicy honeydew melon and delicate violet floral notes. The result is a coffee that feels both vibrant and complex, presenting a brighter, sweeter coffee compared to the floral character of previous years.

Sweet, bright passion fruit with layers of juicy melon and delicate violet floral notes.

"Degassing method"
We recommend degassing coffee for at least 35 days and up to 70 days.
Our full range of roasting methods can result in unusually long degassing times, but trust us, once your coffee is properly degassed, you'll be ready to enjoy it.
*Please make sure not to vacuum or freeze your coffee before it is fully degassed.

  • Taste: Passion fruit, violets, honeydew melon
  • Variety: ETH47
  • Process: Red Honey
  • Country: Costa Rica
  • Region: West Valley,
  • Altitude: 1,390m
  • Farm: La Isla
  • Roast: light roast
  • Baking place: Japan
  • Roasted date: November 5, 2024
  • Material: 100% coffee beans
  • Weight: 100g
Spend $400 to get free shipping
About Apollon's Gold

Apollon's Gold originated in Tokyo. Since 2019, they have been continuously updating their roasting and extraction techniques based on feedback from customers, many coffee expert friends, and cooperative farms. They particularly focus on showcasing the uniqueness and diversity of coffee varieties and origins. They always pursue flavors that convey the characteristics of different origins and the individuality of the varieties. Special emphasis is placed on relationships with producers, sourcing beans directly from many of the same producers each year. In addition, they process only green coffee beans suitable for drinking according to each harvest season, thus achieving a rich and diverse range of coffee varieties in addition to the main origins.

Apollon's Gold's Caffeine is known for its unique all-purpose roast (suitable for both espresso and pour-overs). The beans are lightly roasted in appearance, but our coffee can be enjoyed whether it's pour-over or espresso, or even an AeroPress, Moka or Turkish coffee pot. At Apollon's Gold Kitanomaru, they serve the same roasted beans used to make espresso. From green bean procurement, roasting to quality control, all processes are completed at the headquarters in the city center. They only sell beans that pass strict inspection by their QC team.

The manager, Mr. Wilderness Jialong, is keen to explore the possibility of various bean flavors between light and very light roasting, giving them a rich and clean taste, which can relatively highlight the rich floral and fruity aroma.

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