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Mel Coffee ETHIOPIA Worka - Washed

Regular price HK$220.00

Every year I am surprised by Ethiopian coffee.
Even if they come from the same batch or farm, the color, ripeness, and drying conditions of coffee cherries vary slightly, resulting in interesting flavors.
This washed coffee has hints of orange, tangerine, and a hint of jasmine, but has a very clean flavor that irritates this writer.
The natural flavor is sweet and juicy, showing off the ripeness of the cherries and giving it a mellow taste.
Enjoy beans and drinks at home or in the store.
Ethiopian honey processing will also be launched in the future, so stay tuned.

  • Taste: Cherry, jasmine, orange blossom
  • Variety: Heirloom
  • Process: Washed
  • Country: Ethiopia
  • Region: Yirgacheffe Gedeb
  • Altitude: 1,900-2,100m
  • Farm: Various smallholder farmers
  • Roast: light roast
  • Baking place: Japan
  • Roasted date: November 19, 2024
  • Material: 100% coffee beans
  • Weight: 200g
Spend $400 to get free shipping
About Mel Coffee Roasters

Located in Nishi-ku Shinmachi, just a few minutes' walk from Osaka's Shinsaibashi, you can already smell the aroma of coffee as you step onto the street. There is a coffee shop here that is only over 100 square feet. It was selected as the 3rd place in "The 50 Best Coffee Shops In The World" and the 2nd place in "The 50 Best Coffee Shops in Asia" by the internationally renowned travel website Big 7 Travel. A small shop called Mel Coffee Roasters. There are no seats in the store, only refurbished 1968 Probat L5 and 1960 UG15 roasters and a bar. If you want to come here and enjoy a cup of high-quality coffee, you can only sit on the two long benches outside the door to check in and taste it. However, although there are few seats, there is definitely a lot of quality and human touch!
Foreign travel website Big 7 Travel mentioned that Mel’s coffee has a roasted flavor from Melbourne... Once you try its coffee, you are destined to be unable to live without it in your life, because this is the best coffee destination in Asia. Mel’s boss Masahiko Fumimoto and his wife both worked in Melbourne, Australia. When Masahiko Fumimoto was living in Australia, he was amazed by a cup of latte from Brother Baba Budan, a famous store in Melbourne. The fragrant taste made him unforgettable, and he was deeply attracted by the coffee. Attracted by everything, I entered the field of coffee.

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