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LiLo Coffee Roasters Rojitsu-Seiku Blend ~Sunny Day~ August Only
LiLo Coffee Roasters Rojitsu-Seiku Blend ~Sunny Day~ August Only
LiLo Coffee Roasters Rojitsu-Seiku Blend ~Sunny Day~ August Only

LiLo Coffee Roasters

LiLo Coffee Roasters Rojitsu-Seiku Blend ~Sunny Day~ August Only

Sale price HK$130.00

LiLo 2025 Seasonal Blend: "Words Embracing Japan's Four Seasons"

Inspired by the beauty of Japanese language, LiLo's 2025 seasonal blend brings you a special moment to savor the present moment.

Rojitsu-Seiku Blend (Bright Sunshine, Clear Skies)
August in Japan is a sunny summer day. But every now and then, when I look up, I see a deep blue sky—cloudless and endless.

In the hot season, you can feel a surprising clarity and tranquility.

The phrase "Rojitsu Seiku" evokes images of a tranquil summer day: brilliant sunshine, a vast, vivid sky, and the peaceful refreshment they bring.

This blend captures that moment: a sparkling aroma, refreshing acidity like lemonade, a soft sweetness reminiscent of apple and clear syrup, and a cooling finish that tempers the summer heat.

Enjoying a glass is like feeling a fresh breeze under the summer sun.

Rwanda・Costa Rica

【Roasting degree】 1 light roast

【Cupping Comments】
① Refreshing lemon juice and pink grapefruit flavor.
② A sweet and sour cranberry and apple flavor.
③ A clear, syrupy sweetness lingers in your mouth.

  • Taste: Lemon juice, pink grapefruit, cranberry, apple, corn syrup
  • Country: Rwanda and Costa Rica
  • Roast: light roast
  • Baking place: Japan
  • Roasted date:
  • Best before date:
  • Material: 100% coffee beans
  • Weight: 100g
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About LiLo Coffee Roasters

LiLo Coffee Roasters was founded in 2014. The person who has planned everything about the store since its founding is Keita Nakamura, who currently serves as the chief roaster. There are 24 types of coffee beans in the LiLo coffee menu. Of course, there are price differences among various items, but there is no special focus, and every type of beans is treated equally.

At the end of his 20s, Nakamura wandered into a tea shop and drank coffee after work, which led Nakamura into another world. The gorgeous aroma of Ethiopia and the sweet and sour taste like fruit spread in your mouth. After learning about the diversity of coffee flavors, Nakamura began taking courses and extracting hand-roasted coffee beans at home, immersing himself even more in the world of coffee.

When he established LiLo in 2014, Nakamura did everything by himself, from roasting to extracting coffee in the store and receiving customers. I will stay at the factory (roastery) on weekdays, and on Saturdays I will stay at Roasters. LiLo Coffee Roasters was also selected as one of "The 50 Best Coffee Shops in Asia" by the internationally renowned travel website Big 7 Travel.