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Mel Coffee COLOMBIA La Parcelita Geisha Washed

Sale price HK$220.00

Mr. Andres inherited his grandparents' farm in 1999 and began planting the Typica variety, but it was struck by rust disease that same year, so he switched to planting about 5,000 Castillo plants. Despite facing difficulties in maintaining quality, he worked with exporters... BANEXPORT Their encounter revealed the potential of the coffee market, and they began to dedicate themselves to improving the fermentation and drying processes.

exist At La Parcelita's farm , he employed trusted local residents with whom he had collaborated many times before to help with the farm's development. BANEXPORT provides guidance to small Colombian producers, including the harvesting time for the Castillo variety, natural fermentation time, and drying techniques using African-style raised beds with plastic covers. BANEXPORT also acts as a bridge between these producers and overseas specialty coffee buyers, purchasing coffee at high prices based on quality.

In addition, in recent years the company has also distributed [products/services] to producers who have mastered fermentation and drying technologies. Geisha and Pink Bourbon We actively promote the experimental cultivation of rare and exotic seedlings.

  • Taste: Citrus fruits, apricots, brown sugar
  • Variety: Geisha
  • Process: Washed
  • Country: Colombia
  • Region: Popayan, Cauca
  • Altitude: 1,950m
  • Farm: La Parcelita
  • Roast: light roast
  • Baking place: Japan
  • Roasted date: February 20, 2026
  • Material: 100% coffee beans
  • Weight: 100g
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About Mel Coffee Roasters

Located in Nishi-ku Shinmachi, just a few minutes' walk from Osaka's Shinsaibashi, you can already smell the aroma of coffee as you step onto the street. There is a coffee shop here that is only over 100 square feet. It was selected as the 3rd place in "The 50 Best Coffee Shops In The World" and the 2nd place in "The 50 Best Coffee Shops in Asia" by the internationally renowned travel website Big 7 Travel. A small shop called Mel Coffee Roasters. There are no seats in the store, only refurbished 1968 Probat L5 and 1960 UG15 roasters and a bar. If you want to come here and enjoy a cup of high-quality coffee, you can only sit on the two long benches outside the door to check in and taste it. However, although there are few seats, there is definitely a lot of quality and human touch!
Foreign travel website Big 7 Travel mentioned that Mel’s coffee has a roasted flavor from Melbourne... Once you try its coffee, you are destined to be unable to live without it in your life, because this is the best coffee destination in Asia. Mel’s boss Masahiko Fumimoto and his wife both worked in Melbourne, Australia. When Masahiko Fumimoto was living in Australia, he was amazed by a cup of latte from Brother Baba Budan, a famous store in Melbourne. The fragrant taste made him unforgettable, and he was deeply attracted by the coffee. Attracted by everything, I entered the field of coffee.

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