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GLITCH Coffee COLOMBIA Quindio Campo Hermoso Sudan Rume Enigma Black Honey

GLITCH Coffee & Roasters

GLITCH Coffee COLOMBIA Quindio Campo Hermoso Sudan Rume Enigma Black Honey

Sale price HK$350.00

A micro-lot of very distinguished Sudan Rume coffee beans has arrived from Campo Hermoso. Led by Edwin Noreña, Campo Hermoso is one of the most innovative coffee farms in Colombia.

Located in Quindío, Colombia, Campo Hermoso is internationally renowned for its pioneering post-harvest processing techniques and unwavering commitment to quality. The owner, Edwin Noreña, is also a CQI (Coffee Quality Institute) instructor and an international judge for COE (Cup of Excellence).

These coffee beans have undergone the farm's unique Enigma Black Honey Mossto Process. After 72 hours of carbonic maceration, the coffee beans are mixed with Mossto (coffee juice), specific yeast, and Enigma hops for an additional 72 hours of controlled fermentation. Subsequently, the coffee beans undergo careful drying and resting to enhance their cleanliness, complexity, and aromatic intensity.

Flavor Profile

When tasted, this coffee presents an extraordinary combination of herbaceous and fruit-forward flavors:

  • Opening Notes: Layers of basil and pink grapefruit unfold.
  • Mid-Palate: Accompanied by the subtle spice and vibrancy of ginger.
  • Texture: Silky smooth with an remarkably persistent finish.

We hope you will enjoy this unique flavor profile that combines innovation with artisanal craftsmanship.

  • Taste: Basil, pink grapefruit, ginger, with a long finish and smooth taste
  • Variety: Sudan Rume
  • Process: Enigma Black Honey
  • Country: Colombia
  • Region: Quindío
  • Altitude: 1,650 - 1,670m
  • Farm: Campo Hermoso
  • Roast: Light roast
  • Baking place: Japan
  • Roasted date: July 17, 2026
  • Material: 100% Coffee Beans
  • Weight: 100g
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About GLITCH Coffee & Roasters

A quality coffee shop that radiates a unique charm, even if it's hidden around a street corner.

GLITCH COFFEE & ROASTERS' main store is located in Jinbocho, a neighborhood filled with old bookstores and traditional cafes. Amidst this strong literary atmosphere, the shop's decor, using only wood and metal, creates a simple yet rustic style that draws people in. Although the shop space is not large, with half of it occupied by a massive coffee roaster, it is precisely this setup that conveys the owner's dedication to coffee roasting.

The owner of GLITCH COFFEE, Mr. Kiyokazu Suzuki, is both a barista and a roaster, and was the 2014 AeroPress Japan Champion. To bring out the full fruity flavors and layers in the beans, he not only uses high-quality coffee beans cultivated by reputable farms but also deliberately breaks with Japan's traditional dark roast. He insists on his unique research-based light roast, aiming to allow customers to taste finely nuanced and unique coffee flavors. It's no wonder that within just a few years of opening, the shop was selected as one of the Top 50 Best Coffee Shops in Asia by The Big7 Travel in 2019, making it a perfect spot to unwind and enjoy coffee in a literary ambiance.