Coffee Base KANONDO BOLIVIA, Finca Senda Salvage, Nayra Qata
The Rodriguez family is a pioneer in Bolivian specialty coffee. Through the "Sun of Tomorrow" project, they are committed to improving the quality and production of regional coffee. Their coffee has a moderate acidity and a refreshing taste.
Bolivian coffee beans are not produced in large quantities and are rarely seen in Japan. The taste is refreshing, sweet and rich, and addictive. Please be sure to try this high-quality Bolivian coffee.
- Taste:
- Variety:
- Process: Washed
- Country: bonivia
- Region: Nayra Qata
- Altitude:
- Farm: Finca Senda Salvage
- Roast: light roast
- Baking place: Japan
- Roasted date: June 15, 2025
- Material: 100% coffee beans
- Weight: 100g
Pickup currently unavailable
About Coffee Base KANONDO