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Days Coffee Roaster ECUADOR LA JOSEFINA

Sale price HK$320.00

You've noticed that although this coffee is a washed process, it surprisingly has a hint of natural process flavors... You indeed have a keen eye and very sharp observation skills!!!

This is a special washed process coffee bean that has undergone three fermentations!

The entire processing is very meticulous:

  1. First Stage Fermentation: Selected coffee cherries undergo 96 hours of anaerobic fermentation in their whole cherry state.

  2. Second Stage Fermentation: After pulping, a second 72-hour anaerobic fermentation immediately follows.

  3. Third Stage and Washing: Finally, the coffee beans are immersed in water for 24 hours to break down the mucilage, then thoroughly washed and dried.

It is this series of precise fermentation steps that gives it rich, juicy tropical fruit flavors, while perfectly retaining the refreshing cleanliness (Clean Cup) unique to washed processes. It's an absolutely unique flavor!

This groundbreaking new taste is guaranteed to surprise you! We highly recommend you try it yourself!

  • Taste: Plum, Caprese salad, blood orange, cherry, prune, complex layers
  • Variety: Pink Bourbon
  • Process: Yeast Fermentation Washed
  • Country: Ecuador
  • Region:
  • Altitude: 1,500m
  • Farm: SILENCE
  • Roast: light roast
  • Baking place: Japan
  • Roasted date: May 28, 2026
  • Material: 100% coffee beans
  • Weight: 100g
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About Days Coffee Roaster

Days Coffee Roaster, located in Meike-no-Kami in Chuo-ku, Niigata City, Japan, is a family-run roastery beloved by locals and specialty coffee enthusiasts. Owner Mr. Shirai worked in coffee shops since high school, honing his skills for many years before establishing his brand in his hometown, hoping to connect people and share passion and stories through a cup of coffee.

The shop's name, "Days," signifies "daily life," symbolizing how coffee integrates into life and becomes a daily companion. The shop uses a direct flame roaster, which directly heats the beans to bring out their fruity aromas and sweetness. Mr. Shirai pursues transparency and balance in flavor, striving to roast coffee that is both distinctive and smooth, easy to drink.

The shop always carries over twenty single-origin coffee beans, ranging from the fruity aromas of Ethiopia to the robust flavors of Central and South America, all available for tasting. The space is simple and warm, with outdoor seating and parking, creating a relaxed and comfortable atmosphere. In addition to selling coffee, Days Coffee Roaster regularly hosts cupping and roasting workshops, promoting coffee culture exchange in Niigata. It received a two-star rating in the Central Japan region from the *TYPICA GUIDE 2024*, showcasing its quality and philosophy. For travelers, this is more than just a coffee shop; it's a wonderful experience of feeling the warmth of Niigata's people and the spirit of its artisans.

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