Sarutahiko DECAF - DRIP BAG
Drip decaf coffee is easy to make by just adding hot water.
This is a decaffeinated coffee made from Sidamo Coffee, an excellent producer in Ethiopia.
・About decaffeinated coffee made with water:
The green beans are soaked in water to wash out the caffeine in the green beans, and then the green beans are removed. The liquid from which the green bean components have been washed away is filtered to remove caffeine, and then the green beans are returned to the liquid, and components other than caffeine are returned to the green beans.
This is how to make decaf coffee using the water method. Decaf coffee made using the water process is said to be very safe because the green beans do not come into direct contact with any chemicals other than water.
The caffeine removal rate is over 99%.
Brewing method
①Tear open the top of the bag in the direction of the arrow.
② Spread the left and right hooks and push the top inwards. Be careful not to spill the coffee grounds.
③ Open the hook to make the mouth of the bag as large as possible, and then hang it on 3 places of the cup. (Please warm the cup first.)
④ Sprinkle a small amount of hot water on the coffee powder and steam for about 20 seconds.
Then pour in hot water little by little (about 180-200 ml). After that, let it steep for 20 seconds and then slowly remove it from the cup.
- Taste: Blueberry flavor, milk chocolate
- Country: Ethiopia
- Roast: dark roast
- Baking place: Japan
- Best before date:
- Material: 100% coffee beans
- Weight: 12g x 5 packs
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About Sarutahiko 猿田彥