Days Coffee Roaster COLOMBIA MILAN APPLE CIDER
In June of this year, during our visit to Colombia, one of the coffee beans we purchased was:
Colombian Milan Farm Cider Flavor
These coffee beans are made using the "Culturing Process".
The process uses natural yeast, pineapple, and cider as the starting culture medium for fermentation.
Milan Farm invests a great deal of effort to create surprising fruity flavors every time.
The moment coffee beans are ground, they release a sweet and juicy aroma, like that of ripe peaches.
After brewing, the aroma and taste present a round, mellow sweetness similar to peach and loquat.
As the temperature drops, the aroma also develops sweet nutty notes of apple and smooth macadamia.
You can fully experience the different levels of temperature.
Furthermore, these coffee beans are currently only sold at this store in Japan.
This refers to "coffee beans limited to all of Japan".
We cordially invite our guests to savor this unique and amazing coffee.
- Taste: Peach jam, apple sparkling wine, pine nuts, macadamia nuts, red grapes, clean glass.
- Variety: Caturra
- Process: Culturing
- Country: Colombia
- Region:
- Altitude: 1,500m
- Farm:
- Roast: light roast
- Baking place: Japan
- Roasted date: October 21, 2025
- Material: 100% coffee beans
- Weight: 100g
Pickup currently unavailable
About Days Coffee Roaster