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LIGHT UP COFFEE LAS PERLITAS PINK BOURBON - COLOMBIA (ELEGANT)

LIGHT UP COFFEE

LIGHT UP COFFEE LAS PERLITAS PINK BOURBON - COLOMBIA (ELEGANT)

Sale price HK$180.00

"Las Perlitas" is a collection of high-quality micro-lots of coffee produced in small farms located at altitudes between 1,600 and 2,000 meters. "Las Perlitas" means "little pearl" in Spanish. As its name suggests, the project aims to ensure that the efforts of coffee producers who produce small quantities of exceptionally high-quality coffee are not overlooked.

In Colombia, there are many small-scale producers who, even on a small scale, can produce excellent coffee of quality that surpasses that of large batches. However, due to limited production, they often cannot form separate export batches. To bring these "hidden gems" to the world, "Las Perlitas" rigorously selects coffee based on cupping scores and flavor profiles, then consolidates them into a single export batch.

The most distinctive feature of "Las Perlitas" is that it ensures that the efforts of every producer are reasonably rewarded and ultimately delivered to roasters and coffee lovers.

Producers carefully select only ripe coffee cherries, which undergo a first 24-hour fermentation. After removing the pulp, a second fermentation lasts 36 to 72 hours. Once finished, the coffee beans are washed and typically dried on a sun-drying platform.

  • Taste: Aromas of white grapes, oranges, and berries; a round and full-bodied flavor; a caramel-like sweetness; and a long finish.
  • Variety: Pink Bourbon
  • Process: Washed
  • Country: Colombia
  • Region: Urrao, Antioquia
  • Altitude: 1,600-2,000m
  • Farm: Smallholders
  • Roast: light roast
  • Baking place: Japan
  • Roasted date: October 30, 2025
  • Material: 100% coffee beans
  • Weight: 150g
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About LIGHT UP COFFEE

LIGHT UP COFFEE buys and roasts unique, single-origin coffees that are carefully grown, harvested, and refined, and serves them in a way that will become part of your daily life. Conveying the richness of daily life through coffee, delicious coffee makes your day feel brighter.

LIGHT UP COFFEE treats single-origin coffee from each production area as agricultural products and promotes the unique coffee culture of each origin and producer. Bringing out the personality of each coffee bean vividly while having a pleasant balance that will make you want to drink again tomorrow. Their goal in sourcing and baking is to do both at the same time. Roasting is done intentionally so that the beans are transparent and the differences between each bean are clear, retaining their sweetness even after cooling.

Their roasting team purchases unique green beans from various green bean trading companies and roasts them using Probat UG22.Masu at their roastery in Mitaka. Roasted coffee is cupped every week to check its quality and continue to update roasting methods. They share information such as roasting intentions with everyone in the weekly report, coordinate the "taste" of each store every month, and the entire team pursues quality and strives to provide customers with the most delicious coffee.