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LiLo Coffee Roasters Shinyo-Shunsai Blend ~New Spring Color~ February Limited

Regular price HK$130.00

February is a time to stop and take a breath after the busy season. Even in the cold winter, the early morning sun warmly heralds the arrival of spring. "Shin-Yo-Shun-Sai" embodies the gentle sunshine that nurtures new life and is a symbol of the changing of seasons.

This mix brings:
A soft floral aroma that blooms like a spring morning with the sweetness of fresh lychee and green apple. A long, rounded finish that lingers beautifully in every sip, savoring the first whispers of spring.

-ETHIOPIA Niguse Gemeda Chire Washed
-CHINA Yunnan YUAN YI YUAN Yeast Fermentation Honey
-ETHIOPIA Yirgacheffe Haru Suke Natural
-HONDURAS Marcala Washed

[Roasting degree] 2 Light roast

【Cupping comments】
① Soft and delicate scent of white flowers and peach.
② The mild sweetness of lychee is paired with the sourness of green apple.
③ The aftertaste is long, like tasting honey.

  • Taste: White flower, white peach, lychee, green apple, honey
  • Country: Ethiopia, China, Honduras
  • Roast: light roast
  • Baking place: Japan
  • Roasted date: February 6, 2025
  • Best before date:
  • Material: 100% coffee beans
  • Weight: 100g
Spend $400 to get free shipping
About LiLo Coffee Roasters

LiLo Coffee Roasters was founded in 2014. The person who has planned everything about the store since its founding is Keita Nakamura, who currently serves as the chief roaster. There are 24 types of coffee beans in the LiLo coffee menu. Of course, there are price differences among various items, but there is no special focus, and every type of beans is treated equally.

At the end of his 20s, Nakamura wandered into a tea shop and drank coffee after work, which led Nakamura into another world. The gorgeous aroma of Ethiopia and the sweet and sour taste like fruit spread in your mouth. After learning about the diversity of coffee flavors, Nakamura began taking courses and extracting hand-roasted coffee beans at home, immersing himself even more in the world of coffee.

When he established LiLo in 2014, Nakamura did everything by himself, from roasting to extracting coffee in the store and receiving customers. I will stay at the factory (roastery) on weekdays, and on Saturdays I will stay at Roasters. LiLo Coffee Roasters was also selected as one of "The 50 Best Coffee Shops in Asia" by the internationally renowned travel website Big 7 Travel.

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