GLITCH COLOMBIA Huila Monteblanco - Tropical Washed
A unique coffee is shipped from the Monteblanco farm where GLITCH COFFEE processes many types of coffee.
Located in the Huila province of Colombia, the current owner of the farm, Mr. Rodrigo Sanchez, is the third generation producer of Monte Blanco Farm. The coffee he makes has a unique fermented flavor.
This time the coffee is fermented with pineapple, passion fruit, orange, mango, a traditional Colombian brown sugar (called brown sugar) and yeast. Enzymes are then extracted from the fruit and fermented with the coffee beans.
Take advantage of the microbiologically friendly high-brix variety Purple Cuturra, a product carefully selected after years of research and trial and error, with a light spice aroma, take advantage of this opportunity.
- Taste: Pineapple, peach, orange, sweet, spicy
- Variety: Purple Caturra
- Process: Tropical Washed
- Country: Colombia
- Region: Huila
- Altitude: 1,730m
- Farm:
- Roast: light roast
- Baking place: Japan
- Roasted date: December 7, 2024
- Material: 100% coffee beans
- Weight: 100g/150g
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