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Apollon's Gold COLOMBIA Norbey Quimabyo Caturron

Apollon's Gold

Apollon's Gold COLOMBIA Norbey Quimabyo Caturron

Sale price HK$200.00

This is another fantastic coffee from our new friend Norbey Quimbayo. Like the Papayo we featured earlier, this is our first Caturron coffee. While we've heard about Caturron over the years, it's been difficult to find a classic batch like this that truly showcases the variety's potential.

Caturron is a relatively new variety from the Acevedo region of Huila Department, Colombia. Known for its large berries, it was once thought to be a variant of Caturra, but recent research has revealed it to be derived from an Ethiopian native. Caturron is known for its vibrant green hues and bright flavors, and this wine showcases these vibrant and exotic fruit layers.

You can expect vibrant passion fruit, tart strawberry, and a sweet cantaloupe finish.

Degassing method
We recommend degassing your coffee for a minimum of 35 days and a maximum of 70. Our coffee is typically at its best around 45 and 60 days after roasting, and is at its best tasting between now and 90 days.

Our roasting methods result in unusually long degassing times, but trust us, once your coffee is properly degassed, you'll enjoy delicious flavor.

*Please ensure that the coffee is fully degassed before vacuum packing or freezing.

  • Taste: Passion fruit, strawberry, honeydew melon
  • Variety: Caturron
  • Process: classic washed
  • Country: Colombia
  • Region: Huila, Colombia
  • Altitude: 1,750m
  • Farm: Norbey Quimabyo
  • Roast: light roast
  • Baking place: Japan
  • Roasted date: July 28, 2025
  • Material: 100% coffee beans
  • Weight: 100g
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About Apollon's Gold

Apollon's Gold originated in Tokyo. Since 2019, they have been continuously updating their roasting and extraction techniques based on feedback from customers, many coffee expert friends, and cooperative farms. They particularly focus on showcasing the uniqueness and diversity of coffee varieties and origins. They always pursue flavors that convey the characteristics of different origins and the individuality of the varieties. Special emphasis is placed on relationships with producers, sourcing beans directly from many of the same producers each year. In addition, they process only green coffee beans suitable for drinking according to each harvest season, thus achieving a rich and diverse range of coffee varieties in addition to the main origins.

Apollon's Gold's Caffeine is known for its unique all-purpose roast (suitable for both espresso and pour-overs). The beans are lightly roasted in appearance, but our coffee can be enjoyed whether it's pour-over or espresso, or even an AeroPress, Moka or Turkish coffee pot. At Apollon's Gold Kitanomaru, they serve the same roasted beans used to make espresso. From green bean procurement, roasting to quality control, all processes are completed at the headquarters in the city center. They only sell beans that pass strict inspection by their QC team.

The manager, Mr. Wilderness Jialong, is keen to explore the possibility of various bean flavors between light and very light roasting, giving them a rich and clean taste, which can relatively highlight the rich floral and fruity aroma.