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Days Coffee Roaster UBA GEISHA BIO

Days Coffee Roaster

Days Coffee Roaster UBA GEISHA BIO

Sale price HK$280.00

This is an innovative geisha coffee made using native yeast from the estate during fermentation.

After the coffee cherries have been peeled, they are placed together with the starter culture medium into a bioreactor for fermentation.
Afterwards, it is washed with water, dried in the sun until the moisture content is about 40%, and then transferred to a completely dark drying room equipped with a dehumidifier to continue drying until the moisture content is about 11%.

Not only are bioreactors used during the fermentation stage, but clever ideas and controls are also incorporated into the drying process, and the entire flavor shaping process is meticulously managed.
This is a special coffee created by a team with extensive knowledge and advanced equipment, and it has a very distinctive style.

In terms of flavor, it is characterized by the flavors of purple fruits such as grapes and blueberries, while fully retaining the floral fragrance and clean, clear impression unique to geisha varieties.
Although it is a special processing method, it brings out a very clean and elegant flavor.

We highly recommend using a wine glass to elegantly savor this coffee!

  • Taste: Grape, peach, floral, lychee, blueberry, oolong tea, candy flavors.
  • Variety: Geisha
  • Process: BIOREACTOR
  • Country: Colombia
  • Region:
  • Altitude: 1,800m
  • Farm:
  • Roast: light roast
  • Baking place: Japan
  • Roasted date: January 6, 2026
  • Material: 100% coffee beans
  • Weight: 100g
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About Days Coffee Roaster

Days Coffee Roaster, located in Meike-no-Kami in Chuo-ku, Niigata City, Japan, is a family-run roastery beloved by locals and specialty coffee enthusiasts. Owner Mr. Shirai worked in coffee shops since high school, honing his skills for many years before establishing his brand in his hometown, hoping to connect people and share passion and stories through a cup of coffee.

The shop's name, "Days," signifies "daily life," symbolizing how coffee integrates into life and becomes a daily companion. The shop uses a direct flame roaster, which directly heats the beans to bring out their fruity aromas and sweetness. Mr. Shirai pursues transparency and balance in flavor, striving to roast coffee that is both distinctive and smooth, easy to drink.

The shop always carries over twenty single-origin coffee beans, ranging from the fruity aromas of Ethiopia to the robust flavors of Central and South America, all available for tasting. The space is simple and warm, with outdoor seating and parking, creating a relaxed and comfortable atmosphere. In addition to selling coffee, Days Coffee Roaster regularly hosts cupping and roasting workshops, promoting coffee culture exchange in Niigata. It received a two-star rating in the Central Japan region from the *TYPICA GUIDE 2024*, showcasing its quality and philosophy. For travelers, this is more than just a coffee shop; it's a wonderful experience of feeling the warmth of Niigata's people and the spirit of its artisans.