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GLITCH COLOMBIA Cauca El Paraiso (Red Plum)

Sale price HK$250.00

Premium coffee beans are restocked from El Paraiso Farm, a leader in Colombia's coffee scene. El Paraiso farm achieved the highest winning bid in the 2014 International Cup of Excellence competition. The long-awaited new coffee crop representing this farm has been restocked. The lot of El Paraiso Pulp Fermantation introduced this time is "Red Plum Lot" . This is a wonderful coffee with a clear and long finish reminiscent of mandarin orange and mango, with a refreshing sweetness and fruity aroma reminiscent of acerola.

GLITCH COFFEE
has had explosive popularity since its release and is still loved as a standard product. Experience great Colombian coffee at home.


About Glitch Coffee & Roasters

A quality coffee shop that exudes a unique light even if it is hidden on the corner of the street.
The main store of GLITCH COFFEE & ROASTERS is located in Jimbocho, a place with many ancient bookstores and tea shops. In a strong literary atmosphere, it only uses wood and metal decoration to create a simple and simple style, attracting everyone's footsteps. Although the space in the store is not large, and half of the space is occupied by a huge roasting machine, it is precisely because of this that everyone can feel the boss's dedication to coffee roasting.

GLITCH is both a barista and roaster The owner of COFFEE is Mr. Suzuki Kiyokawa, the 2014 AeroPress Japan Champion. In order to maximize the flavor and layer of the fruits in the beans, he not only uses high-quality coffee beans cultivated in reputable farms, but also deliberately breaks the Japanese deep-fried tradition. Traditionally, it insists on focusing on shallow frying based on exclusive research, striving to let everyone taste the delicate and unique coffee taste, and then settle down and enjoy the coffee time in the literary and artistic atmosphere. No wonder it has been selected into the 2019 The Big7 Travel Asia's top 50 best coffees.

  • Taste: Mikan, Dried Mango, Acerola, Orange Tea, Bright
  • Variety: Castillo
  • Process: Pulp Fermentation
  • Country: Colombia
  • Region: Cauca
  • Altitude: 1,750m
  • Farm: Paradise
  • Roast: light roast
  • Baking place: Japan
  • Roasted date: February 17, 2024
  • Material: 100% coffee beans
  • Weight: 100g
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About GLITCH Coffee & Roasters

A quality coffee shop that exudes a unique light even if it is hidden on the corner of the street.
The main store of GLITCH COFFEE & ROASTERS is located in Jimbocho where there are many ancient bookstores and tea shops. In the strong literary atmosphere, it only uses wood and metal decoration to create a simple and simple style, attracting everyone's footsteps. Although the space in the store is not large, and half of the space is occupied by a huge roasting machine, it is precisely because of this that everyone can feel the boss's dedication to coffee roasting.
The owner of GLITCH COFFEE, who is both a barista and roaster, is Mr. Suzuki Kiyokawa, the 2014 AeroPress Japan Champion. In order to maximize the flavor and layer of the fruits in the beans, he not only uses high-quality beans cultivated in reputable farms. The coffee beans also deliberately break the Japanese tradition of deep frying, insisting on the exclusively researched shallow frying, so that everyone can taste the delicate and unique coffee taste, and then settle down and enjoy the coffee time in the literary and artistic atmosphere. No wonder the opening was short. In just a few years, it has been selected into the top 50 best coffees in Asia by The Big7 Travel in 2019.

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