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LiLo Coffee Roasters Shugetsu Choshin Blend ~Autumn Moon's Pure Heart~ October Limited Edition

Sale price HK$130.00

In Japan, the cool breeze of October gently marks the changing of the seasons. Strolling in the quiet evening, the moonlight illuminates the path—peaceful and serene against the deep, dark night sky.

The phrase "autumn moon purifies the heart" evokes people's imagination of the beauty of the autumn night sky and the refreshing air, which seems to purify the soul.

"Autumn Moon Serenity" opens with a fragrance of pink grapefruit and berries, followed by a soothing and lingering finish of black tea and raw honey.

Like the starry autumn night sky and the brilliant moon shining together, the depth and purity of this cup of tea are perfectly integrated.

•Costa Rica VG San Juanillo Marsellesa Red Honey
•Ethiopia Niguse Gemeda Silinga Natural Dark
•Ethiopia Niguse Gemeda Silinga Natural Light
•Rwanda Shyira Washed

[Baking Level] 2 Light Baking

[Cupping Review]
① Rich aroma of pink grapefruit and cherry.
② The sweet and sour balance of cranberries and blueberries.
③ The lingering aroma of black tea and raw honey.

  • Taste: Pink grapefruit, cherry, cranberry, blueberry, black tea, honey
  • Country: Costa Rica, Guatemala, Bonivia
  • Roast: light roast
  • Baking place: Japan
  • Roasted date: October 2, 2025
  • Best before date:
  • Material: 100% coffee beans
  • Weight: 100g
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About LiLo Coffee Roasters

LiLo Coffee Roasters was founded in 2014. The person who has planned everything about the store since its founding is Keita Nakamura, who currently serves as the chief roaster. There are 24 types of coffee beans in the LiLo coffee menu. Of course, there are price differences among various items, but there is no special focus, and every type of beans is treated equally.

At the end of his 20s, Nakamura wandered into a tea shop and drank coffee after work, which led Nakamura into another world. The gorgeous aroma of Ethiopia and the sweet and sour taste like fruit spread in your mouth. After learning about the diversity of coffee flavors, Nakamura began taking courses and extracting hand-roasted coffee beans at home, immersing himself even more in the world of coffee.

When he established LiLo in 2014, Nakamura did everything by himself, from roasting to extracting coffee in the store and receiving customers. I will stay at the factory (roastery) on weekdays, and on Saturdays I will stay at Roasters. LiLo Coffee Roasters was also selected as one of "The 50 Best Coffee Shops in Asia" by the internationally renowned travel website Big 7 Travel.

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